Very strong white flour. Specially selected Canadian wheat milled to produce a strong white bread flour. Suitable for Bread, Rolls, Pizza Bases & Puff Pastry. A versatile strong bread flour which is a kitchen cupboard staple. You can use this flour whenever your recipes need a strong white bread flour and it will produce a higher rise and a better texture. To get the best flour, you need the best wheat and our millers having been doing it for nearly 200 years. Suitable for bread machines 100% Canadian Wheat Speciality Range Expertly Milled For a superior rise, elasticity and shape Ideal for bread