Roasted coffee beans. Sumatra's rich soil and tropical climate gives this coffee a sweet, earthy richness and intense dark chocolate flavour. We partner with co operatives to support groups of small scale coffee farmers on the island. Farmers like Solomon, who lives on a small farm in northern Sumatra where he grows and prepares the beans himself to produce an exceptional quality coffee. Notes of Cocoa, Berry & Savoury Spice. A sweet, earthy Indonesian coffee with intense flavours of dark chocolate.